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About
Menus
Reservations
Contact
Private Dining
Press
Events

Happy Hour

Join us 12pm-7pm Sunday - Friday for Happy Hour.

MIXED GRILL || Shish Taouk || Lamb Kebab || Kafta || Grilled Vegetables || Rice Pilaf ||

STUFFED GRAPE LEAVES || Rice || Tomato || Fresh Herbs ||

GRILLED ATLANTIC SALMON || Spanakorizo || Toasted Pine Nuts || Olive Tapenade ||

HUMMUS || Chickpeas || Tahini || Lemon || E.V.O.O. ||

MEDITERRANEAN ROASTED CHICKEN || Herb Crusted Potatoes || Haricots Verts || Chicken Jus ||

LABEBE CEVICHE BOWL || Salmon || Swordfish || Tuna || Scallops || Chili Flakes || Fennel || Citrus Sauce ||

THE OLD SANTORINI || Markers Mark || Agave Syrup || Fresh Muddled Fruit || Hoegaarden Belgian Wheat Beer ||

SEAFOOD RISOTTO || Shrimp, Scallops ||Cuttlefish || Arugula || Sun Dried Tomatoes ||Artichokes ||

KIBBEH NAYEH || Lamb Tartar || Burghul || Onion || Mint || Allspice ||

RED & WHITE SANGRIA

PAELLA || Shrimp || Scallops || Mussels || Cuttlefish || Merguez || Chicken || Peas || Saffron ||

DUCK CONFIT || Frisee || Shaved Fennel ||Almonds || Port Wine Cherry Reduction ||

COTE D’ AZUR || Sugar Island Coconut Rum || Fresh Pineapple || Blue Curacao || Moscato ||

VEGETABLE BRIAM || Eggplant || Zucchini || Tomatoes || Red Onions || House Made Tomato Sauce || Roasted Garlic ||

FALAFEL || Fried Chickpeas || Fava Bean Dumpling ||

For a Mediterranean experience like no other, make your reservations today or book your next event at Labebe. You'll see what everyone's talking about. #LabebeNJ @labebenj

▪️Ricotta Stuffed Chicken Breast
▪️Pan Seared Black Bass ▪️Vegetable Melange Orrechiette
▪️Tellicherry Pepper & Marsala Braised Shank

▪️Chili Lime Octopus
▪️Short Rib Bolognese
▪️Whole Grilled Dorado

▪️Salmon Carpaccio
▪️Halibut Calderada ▪️Braised Short Rib
▪️Grilled Red Snapper

▪️Shrimp Cobb Stack
▪️Stuffed Lamb Breast ▪️Pan Seared Grouper

MIXED GRILL || Shish Taouk || Lamb Kebab || Kafta || Grilled Vegetables || Rice Pilaf ||

STUFFED GRAPE LEAVES || Rice || Tomato || Fresh Herbs ||

GRILLED ATLANTIC SALMON || Spanakorizo || Toasted Pine Nuts || Olive Tapenade ||

HUMMUS || Chickpeas || Tahini || Lemon || E.V.O.O. ||

MEDITERRANEAN ROASTED CHICKEN || Herb Crusted Potatoes || Haricots Verts || Chicken Jus ||

LABEBE CEVICHE BOWL || Salmon || Swordfish || Tuna || Scallops || Chili Flakes || Fennel || Citrus Sauce ||

THE OLD SANTORINI || Markers Mark || Agave Syrup || Fresh Muddled Fruit || Hoegaarden Belgian Wheat Beer ||

SEAFOOD RISOTTO || Shrimp, Scallops ||Cuttlefish || Arugula || Sun Dried Tomatoes ||Artichokes ||

KIBBEH NAYEH || Lamb Tartar || Burghul || Onion || Mint || Allspice ||

RED & WHITE SANGRIA

PAELLA || Shrimp || Scallops || Mussels || Cuttlefish || Merguez || Chicken || Peas || Saffron ||

DUCK CONFIT || Frisee || Shaved Fennel ||Almonds || Port Wine Cherry Reduction ||

COTE D’ AZUR || Sugar Island Coconut Rum || Fresh Pineapple || Blue Curacao || Moscato ||

VEGETABLE BRIAM || Eggplant || Zucchini || Tomatoes || Red Onions || House Made Tomato Sauce || Roasted Garlic ||

FALAFEL || Fried Chickpeas || Fava Bean Dumpling ||

Labebe Restaurant

2150 US-130 N
North Brunswick, NJ — 08902

1 (732) 658-6400

Mon - Thurs: 12pm — 10pm
Fri / Sat: 12pm — 11pm
Sunday: 12pm — 9pm